Cuisine

We believe that good cuisine is a key element for the success of a vacation and with passion for 45 years, we devote ourselves to the care of a good table, suitable aoprattutto to the needs of all.

All the taste of a holiday!

Every day at breakfast you will find quality and abundance on your table! A breakfast to start the day, to expect a rich international breakfast buffet with sweet and savoury delights. At lunch and dinner you can have a menu choice between meat and fish, accompanied by a rich buffet, not to miss anything!

Cooking for celiac

More and more people today are intolerant to gluten, but celiac disease today must not be a waiver and in our hotel you will find many gluten-free recipes, prepared according to the most rigorous standards of workmanship. Available to past generations of Guests, tasty pasta dishes and many selected products for the welfare and tranquility of all.

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